The Menu and Venue- Brown Sugar & Barrels

Chicken and Waffles
Join Soul Food Queen and Celebrity Chef, Tanya Holland for Brown Sugar & Barrels at the Cliffs Resort. Sip barrel aged cocktails, craft beer, and local wines while sampling southern cuisine showcasing California fresh ingredients. Thrill your pallet with an array of contemporary soul food dishes infused with sweet and savory flavors from the south expertly prepared by Chef Gregg Wangard and Chef Tanya Holland. Savor the salty brine from our Low Country Oyster Roast set on our back patio while enjoying breath taking panoramic ocean views and the soulful sounds of Soul Scratch.   As the sun sets over the California coastline, indulge in an assortment of delectable desserts prepared by Pastry Chef Hannah Ingham. Then hit the dance floor with fellow foodies and boogie down to hits from guest DJ Carlos Escobar

Smoked Ribs

Friday, September 26th, 2014

Marisol at the Cliffs Resort

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