Sample Recipe from Willie Vey

Chef Willie's
Sticky Toffee Pudding

An English steamed dessert, the Sticky Toffee Pudding consists of a very moist sponge cake made up of finely chopped dates covered with a bourbon toffee sauce. Sticky Monkey Stout ice cream accompanies the pudding, as well as a rosette of candied bacon. Divine. Thank you Chef Willie! 

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